This house is located in the heart of Beaujolais, France, with roots dating back to 1828. Today, Thomas and Julie Collonge – the 7th generation – run the farm with a passion for both tradition and precision.
The grapes are grown with respect for the rhythm of nature, the yield is kept low to achieve great concentration, and the harvest is done by hand with careful sorting so that only the best grapes reach the cellar.
In the cellar, classic craftsmanship is combined with modern, sustainable methods. The wines ferment and mature with a focus on expressing the unique terroir of each appellation.
The result is wines with depth, finesse and genuine character that reflect their origins and the care that goes into every single grape – from vineyard to glass.
Thomas Collogne
