Located in the picturesque town of Cumières, just 4 km from Epernay, Daniel Etienne creates high-quality champagnes. The grapes are carefully picked by hand and gently pressed in a pneumatic press, preserving only the best juice. Vinification takes place in the vineyard, where each bottle is the result of passion, respect for tradition and generations of expertise. All champagnes are aged for a minimum of three years in the cellar, giving them incomparable depth and finesse.
Daniel Etienne
